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Poland

Біґос (Бiгас, Bigos)
Bigos (Polish Hunters Stew)
Stewed cabbage with pork, bacon, mushrooms and prunes
Чолнт (Хамин, Hamin, Czulent, Cholent, חמין)
Cholent (Hamin, Czulent, חמין)
Meat, vegetable and grain stew
Оселедець в сметані (Śledzie w śmietanie)
Herring in sour cream (Śledzie w śmietanie)
Salad with apples, onions and herring
Латкес (Latkes, לאטקעס)
Latkes (לאטקעס)
Fried potato fritters
Печень в сметане (Wątróbka w śmietanie)
Liver in sour cream
Liver fried in sour cream
Nalisniki with cottage cheese (Naleśniki)
Nalisniki with cottage cheese (Naleśniki)
Traditional holiday dessert
Polish Tripe Soup (Flaki wolowe)
Polish Tripe Soup (Flaki wolowe)
Tripe soup with beef stock
Salted Cucumbers (Солёные огурцы, Ogórek kiszony, Salzgurke)
Salted Cucumbers (Солёные огурцы, Ogórek kiszony, Salzgurke)
A traditional way to pickle cucumber
Sour rye soup (Żurek, Жур, Barszcz biały, Kyselo)
Sour rye soup (Żurek, Жур, Barszcz biały, Kyselo)
A soup made with rye leaven and pork sausage
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