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Europe

Beef Wellington
Beef Wellington
Beef fillet baked in pastry
United Kingdom
Салат из молодой капусты
Cabbage salad
Fresh new cabbage with herbs
Belarus
Холодный суп из черники (Boruvkova Polevka Studena)
Cold Blueberry Soup
A berry desert-soup
Czech
Долма (Dolmades, Dolmadakia, ντολμάς)
Dolma (Dolmades, ντολμάς)
Vine leaves stuffed with lamb and rice
Greece
Суп гуляш (Gulyásleves)
Gulyas (Gulyásleves)
A thick beef and vegetable soup
Hungary
Суп-крем із лисичок (Kantarellikeitto)
Kantarellikeitto
Mushroom soup with cream and tarragon
Finland
Mushroom dumplings (Pierogi ruskie, Virtinukai, Kalduny)
Mushroom dumplings (Pierogi ruskie, Virtinukai, Kalduny)
Stuffing: sautéed onions and baked potatos
Ukraine
Мидии в сливках (Moules à la crème)
Mussels with Cream
Steamed mussels in a creamy garlic sauce
Belgium
Oysters
Oysters
Raw oysters with lemon
Ireland
Polish Tripe Soup (Flaki wolowe)
Polish Tripe Soup (Flaki wolowe)
Tripe soup with beef stock
Poland
Щвейцарский раклетт (Raclette Suisse)
Raclette Swiss
Melted cheese with vegetables
Switzerland
Квашеная капуста (Kapusta kiszona, Kysané zelí, Sauerkraut)

Sauerkraut (Kvashenaya kapusta)
An ideal snack to accompany vodka
Germany
Snert (Erwtensoep)
Snert (Erwtensoep)
Thick pea soup with bacon bits
Netherlands
Шведские тефтели (Köttbullar)
Swedish meatballs (Köttbullar)
Meatballs in a creamy sauce
Sweden
Таратор (таратур, آب دوغ خیار)
Tarator (Таратор, آب دوغ خیار)
A cold soup made with clabber, cucumbers and herbs
Bulgaria
Тирамису (Tiramisu)
Tiramisu
A popular Italian dessert
Italy
Tortilla de patatas
Tortilla de patatas
A traditional egg omelette with potatoes and onion
Spain
Škalondza (Skilandis)
Škalondza (Skilandis)
Dried or smoked pork sausage in bladder casing
Lithuania